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Monroe-West Monroe, Louisiana Convention and Visitors Bureau
Duck Commaner Hometown Tour
Upcoming Events
53rd Annual Juried Competition at the Masur Museum
05/9/2016 to 07/5/2016
The Masur Museum of Art’s Annual Juried Competition showcases contemporary artists throughout the United States of America working in any medium.

Northeast Louisiana Children's Museum Fantastic Fridays
07/1/2016
Join the Northeast Louisiana Children's Museum as they host Fantastic Fridays. This Friday kids will be allowed to add toys to the Art Car an ongoing project at the Northeast Louisiana Children's Museum.

Faith, Family, Fireworks
07/1/2016
On July 1st, the Duck Commander Warehouse will be hosting an all-day event. Si, and Si-cotics feat. Marsha Robertson will be taking the stage (on the loading dock, of course) and the family will be interacting with the audience throughout the day with eating contests and entertainment. And of course, it cannot be a redneck event without ending with a bang. Parking will be available at Academy/Willie's Duck Diner with shuttle transportation to the event. Don't forget to bring your lawn chairs, Jack!

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Darryl's Pecan Pie from Big Momma's Fine Foods

 

Ingredients:
1 cup Karo Light Corn Syrup
3 eggs
1 cup sugar
2 Tbsp. melted butter
1 Tbsp. flour
1 tsp. vanilla extract
1 1/2 cups (6 oz.) pecans
1 unbaked 9 in. deep dish pie crust.

Preheat oven to 325°F. Combine the first five ingredients and, using a spoon, stir to mix thoroughly. Stir in the pecans. Pour the mixture into the pie crust. Bake on the center rack for about 60-70 minutes. Let it cool, and enjoy!

Tip: The pie is done when the center reaches about 200°F.

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